Cooking

Kitchen skills, basic techniques and simple recipes.

143 guides

11:28

How to make chili crisp at home (better than store-Bought!)

CookingDave's Tastebuds
9:00

How to neapolitan pizza dough recipe in 3 hours | step by step

Cooking7thfloorpizza
1:19

How to roast pumpkin seeds in the oven

CookingRedheadRoost
1:05

How to roast pumpkin seeds from your carving pumpkin

CookingIn The Kitchen With Matt
1:34

How to make chili crisp from leftover pumpkin seeds

CookingFood52
16:38

How to sharpen a knife with a whetstone

CookingMontana Knife Company
5:53

How to sharpen a knife on a whetstone without losing the angle

CookingOUTDOORS55
1:32

How to sharpen a kitchen knife with a honing rod

CookingJ. Kenji López-Alt
10:58

How to hone a kitchen knife with a honing rod

CookingOUTDOORS55
1:02

How to sharpen a dull kitchen knife without a whetstone

CookingPiston Hacks
1:02

How to fix a broken knife tip on a whetstone

CookingBoard and Sharp
8:28

How to sharpen a knife without a whetstone using sandpaper

CookingMaker Mike
9:13

How to sharpen a full-bolster chef's knife on a whetstone

CookingCutlery and More
4:10

How to sharpen kitchen knives with a whetstone

CookingTheRenderQ
6:37

How to bake soft yogurt sandwich bread with instant yeast

CookingThe apron
1:00

How to bake a beginner sourdough loaf with rye flour

CookingNot Only BREAD
1:00

How to bake mini sourdough baguettes with olive oil

CookingNot Only BREAD
21:19

How to bake a simple loaf of bread from scratch

CookingJabez_invests
14:57

How to make four small batch cinnamon rolls by hand

CookingBigger Bolder Baking with Gemma Stafford
1:00

How to store fresh basil and chives so they last longer

CookingElena Besser
3:21

How to store fresh herbs like thyme, parsley, rosemary and basil

CookingBecky Selengut
1:00

How to keep parsley fresh in the fridge for up to two weeks

CookingElena Besser
7:38

How to prep and store fresh herbs so they last two weeks

CookingSummer Bakes the World
4:26

How to prepare, store and use fresh herbs so they last longer

CookingHeinen's